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In a medium sized pan, add and cook butter, corn kennels, bell peppers.

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Cheesy Biscuit Bites



  • Total Time : 20-25 mins
  • Serves : 4


You will need following equipments.

  • Stove
  • Medium Sized Pan


You will need following ingredients.

  • 1 tbsp butter
  • 1 cup boiled corn kennels
  • 1/2 cup red/yellow/green bell peppers
  • 1 tbsp all purpose flour
  • To taste Salt
  • Pinch of Pepper Powder
  • Pinch of Oregano
  • 1 tbsp Tomato Sauce
  • 1 tbsp Chilli Sauce
  • 1 cube grated processed cheese
  • 16pc Salted Biscuits
  • 1 cup masala sev

Govind Kumar profile image
Govind Kumar

1 year, 3 months ago

image for recipe Dal Makhani

Dal Makhani

Restaurant style dal makhani

Cooking time
35 mins
Prep time
10 mins
Serves
4


Ingredients

250 gms

Urad dal

2 tbsp

Rajma

1/2 tsp

Red chilly powder

1/2 tsp

Coriander powder

2tbsp

Ginger & garlic paste

4

Finely chopped Green chilles

2 tbsp

Mustard oil

2 tsp

Salt

1

Tomato

5 cups

water

1 cup

milk

1tbsp

Ghee

3/4 cup

Tomato puree

5 tbsp

Kitchen King Masala

7 tbsp

Kasoori methi

2

Big cardamom

3

Cinnamon stick

6 tbsp

Garam masala

5 tbsp

Cream

Method

  1. Soak rajma overnight. Give 2 whistles in dal. Open cooker, wash it and remove 1/4th skin of dal.


  2. Mix rajma in dal. Add all boiling ingredients and cook for 1/2 hour on low flame.


  3. Make tempering, pour over dal.


  4. Cook dal until right consistency.


  5. Mix & swirl cream.


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