person_outline

120

Remaining to complete step 1/9.

In a medium sized pan, add and cook butter, corn kennels, bell peppers.

keyboard_arrow_left

1/9

keyboard_arrow_right
close

Cheesy Biscuit Bites



  • Total Time : 20-25 mins
  • Serves : 4


You will need following equipments.

  • Stove
  • Medium Sized Pan


You will need following ingredients.

  • 1 tbsp butter
  • 1 cup boiled corn kennels
  • 1/2 cup red/yellow/green bell peppers
  • 1 tbsp all purpose flour
  • To taste Salt
  • Pinch of Pepper Powder
  • Pinch of Oregano
  • 1 tbsp Tomato Sauce
  • 1 tbsp Chilli Sauce
  • 1 cube grated processed cheese
  • 16pc Salted Biscuits
  • 1 cup masala sev

Anjali profile image
Anjali

1 year, 1 month ago

image for recipe Sooji ka Halwa

Sooji ka Halwa

It's Been today, a festival in India where women dress up in traditional Indian attire & do Teej puja. And, as a tradition I made this halwa in the morning for my family.

Cooking time
15 mins
Prep time
1 mins
Serves
5


Ingredients

1 Cup

Sooji

1 Cup

sugar

1/2 Cup

Ghee

4 crushed

Cardamom

10

Cashew

6-10

Raisins

2 Cups

water

5

Almonds

1/4 Cup

Maida

Method

  1. Take a kadhai and keep on low flame. Add the ghee and let it heat up for a while. In the meantime, take sugar and water in another pan. Keep on high flame. Back to kadhai, once the ghee becomes hot, add sooji & cashews and stir continuously so that it does not stick to the pan and is roasted evenly. After that add maida & keep stirring.


  2. Simultaneously wait for the sugar solution to come to a boil. If it comes to boil, then lower the flame and let it simmer. Keep stirring the sooji for 7-8 min till it changes color and cashews change to a light golden color.


  3. Add crushed cardamom & raisins


  4. Stir and then add hot sugar solution slowly. Keep stirring


  5. Stir till the mixture becomes a bit thick


  6. Garnish it with Almonds & raisins

    Sooji ka Halwa recipe method step 5 fimage

like button image

11 Cheers!

like button image

Save


Share

Share